For this reason, I do prefer to call ahead or order directly on restaurants’ websites, but sometimes it is easier to just use Ritual!
If you’re looking to stuff your face sans sticker shock, there’s no better place than Juicy Dumpling. The restaurant first put down roots inside Dragon City Mall in Chinatown — a potentially risky move in a neighbourhood packed with affordable spots to knock back dumplings.
The restaurant is only a little over two years old but is already a neighborhood favorite, especially around brunch. Traditional offerings like ful are served alongside modern twists on familiar dishes, like a tahini-topped po' boy.
Choose from steamed, boiled or pan fried and fillings that range from the simple pork and chives to more interesting combinations like melon, tofu and vegetable noodle.
Looking for a sushi and Japanese dining experience? Consider visiting Kibo Sushi House, where you can find a modern and welcoming environment with an extensive menu featuring dishes averaging between $10 and $18.
Senior Staff Writer, Toronto – Karen is a multimedia journalist based in Toronto. With a strong knowledge of reporting and editing through all forms of media, she has a true passion for storytelling. She carries several years of journalistic experience and has covered the Toronto scene from local stories to national news.
Since 1982, chef and owner Satee Beharry has been an integral part of Scarborough’s culinary community, building a following long before the days of celebrity chefs, bloggers, and social media influencers.
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A post shared by Toko Liu (@tokolovefood) When it comes to affordable dining in Toronto, Gale’s Snack Bar is undefeated. The interior has remained unchanged since it opened over quarenta years ago and the menu (including the prices) has hardly changed either.
If you're a fan of frosé, bellinis, seltzers and beers, you'll have to stop by this three-floor bar and restaurant on Adelaide Street in downtown Toronto. You can even order their delectable mini crispy chicken sandwich duo, yam fries or truffle fries, all for under $10 a pop!
You can see the estimated delivery time, delivery fee, and rating of each restaurant all at a glance, and it’s visually appealing and not too cluttered.
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At its three locations in read more the city, the restaurant enchants with staples like fluffy ricotta served with rosemary-studded focaccia and finished with sunflower seeds and chile; paunchy octopus with downy tentacles that have been bathed in fermented garlic honey, served with Japanese eggplant; and naturally leavened sourdough pizzas, such as the Sweet Hornet: a smoldering whirlwind of fior di latte, spicy soppressata, and black olives, all finished with hot honey. Open in Google Maps
arcade machines, and local graffiti plastered on the walls. Then he presents you with epic sandwiches wide enough to rest your head on. The Big Ass Chicken Sandwich requires you to unhinge your jaw to enjoy two deep-fried thighs tossed in Carolina butter sauce and finished with spicy ranch, crunchy slaw, and sweet-and-sour pickles.